Introduction
Tahiti is one of the most beautiful islands in the South Pacific with its white sand beaches, crystal clear waters, rich history and incredible flora and fauna. The island is also known for its succulent exotic fruits. In this article, we are going to discover the exotic fruits to taste absolutely in Tahiti.
Tahitian pineapples
Tahitian pineapples are arguably the island’s most famous fruit. They are sweeter and juicier than other varieties of pineapple that can be found in the world. They are also larger and have denser flesh. Tahitian pineapples are often served fresh, in juice or in fruit salad. If you have the chance to visit French Polynesia, you should definitely try Tahitian pineapples.
Tasting advice:
The best way to savor Tahitian pineapples is to eat them very fresh. Peel and cut the pineapple into small cubes, put them on a plate and let them cool down before enjoying them. You can also make a tropical fruit salad with chunks of pineapple, mango, papaya and banana.
Tahitian rambutan
Rambutan is a tropical fruit native to Indonesia that also grows in Tahiti. It looks like a small lychee with a reddish shell dotted with green hairs. When you remove the shell, you discover white, juicy flesh with a sweet, tart taste. Tahitian rambutan is often served as a dessert or as an accompaniment to seafood.
Tasting advice:
To taste Tahitian rambutan, start by squeezing the shell until it breaks. Then remove the shell and the small pit inside. You can enjoy the fruit on its own or add it to a tropical fruit salad.
Other exotic fruits in Tahiti
There are many other exotic fruits to discover in Tahiti, each with their own unique characteristics and flavors. Here are some of the exotic fruits you absolutely must try if you have the chance to visit Tahiti:
passion fruit
Passion fruit is a small, oval, hard-shelled fruit with gelatinous flesh and edible seeds. It is often used in drinks, desserts and sauces. Passion fruit has a tangy tropical flavor that pairs well with other fruits.
guava
Guava is a round fruit with pale green skin and bright pink flesh. Guava is often used to make jam. It has a sweet and slightly tart taste with hints of strawberry and pear.
Lychee
Lychee is an Asian fruit that also grows in Tahiti. It has a reddish-pink shell speckled with green hairs and white, sweet flesh. Lychee is often used in desserts or as a garnish for seafood dishes.
The plantain banana
The plantain banana is a larger and denser variety of banana than the regular banana. It is often served fried or grilled and can be used in savory or sweet dishes.
Where to find these exotic fruits in Tahiti
You can find these exotic fruits in local markets and grocery stores in Tahiti. Exotic fruits from Tahiti are often less expensive than imported ones, so be sure to take advantage of their exceptional quality and affordability.
Frequently Asked Questions
What are the most common exotic fruits in Tahiti?
The most common exotic fruits in Tahiti are pineapples, mangoes, papayas, bananas and limes.
When is the best time to taste the exotic fruits of Tahiti?
Tahitian exotic fruits are best when eaten fresh and in season. Pineapples and mangoes are available all year round, while passion fruit and lychees are best eaten in the summer.
How to preserve the exotic fruits of Tahiti?
Tahitian exotic fruits should be stored in a cool, dry place away from direct sunlight. You can also put them in the fridge to extend their shelf life.
Are there any precautions to take when tasting exotic fruits from Tahiti?
It is recommended to wash exotic fruits well before eating them. Also, some fruits have pits or seeds that are inedible, so be sure to remove them before eating them.